MY Ramen
Made from pork and chicken bone, lots of vegetables and slow cooked for many hours
Gluten free is available upon request
Shoyu Ramen
Soy Sauce Base
Ingredients include 2 half soft-boiled egg, wood-ear mushroom, chashu (pork belly or loin), shredded cabbage and green onions. This soup base is not suitable for Gluten Free option$13.25 Miso Ramen
Bean Paste Base
Served with 2 half soft-boiled egg, chashu (pork belly or loin), wood-ear mushroom, cabbage and green onions$13.25 Curry Ramen
Medium Spicy Coconut Milk Curry Base
Served with 2 half soft-boiled egg, chashu (pork belly or loin), wood-ear mushroom, cabbage and green onions$13.25 Vegetarian Ramen
Vegetarian Miso Base
Ingredients include 2 half soft-boiled egg, wood-ear mushroom, inari (sweet tofu skin), bean sprout and green onions$13.25 Vege Tantanmen (Medium Spicy)
Vegetarian Sesame Paste Soymilk Base
Ingredients include 2 half soft-boiled egg, wood-ear mushroom, bean sprout and green onions with spicy soy meat (vegetarian)$13.25 Tantanmen (Medium Spicy)
Sesame Paste Soymilk Base
Ingredients include 2 half soft-boiled egg, wood-ear mushroom, bean sprout and green onions with spicy ground pork$13.25 Mapo Tofu Ramen (Mild Spicy)
Fresh Soft Tofu
Served with diced carrots, shitake mushrooms, white onions, celery in chili bean paste over wheat or rice noodlesw. Wheat Noodles: $13.25 w. Rice Noodles: $13.25 Tonkotsu Ramen
Shio (Salt) Base
Served with 2 half soft-boiled egg, pickle gingers, bamboo shoots, nori (seaweed sheets), chashu (pork belly or loin) and green onions$13.25 Tonkotsu Shoyu Ramen
Soy Sauce Flavor Tonkotsu Soup Base Ramen
Served with chashu (pork belly or loin), bamboo, 2 half soft boiled egg, sesame seeds, green onions, fried shallots and nori$13.25